Botanical source: Cinnamomum camphora ct. cineole
Plant part used: The leaf
Production: Wild-harvested, organic
Extraction method: Steam distillation of the fresh leaves
Note: Ravintsara oil should be distinguished from Havozo oil, distilled from Ravensara aromatica, which is now unfortunately an endangered species in Madagascar.
Fragrance profile: A classic fresh, camphoraceous oil laced with mild trails of sweet-spicy top notes
Fragrance energy: Fresh-pungent
Properties: Uplifting, stimulating, energizing
Chinese medicine function: To tonify the Qi, raise Yang Qi and strengthen the spirit
Complimentary blending: Saro, Rosemary, Niaouli, Tea tree, Cardamom, Nutmeg, Black pepper, Pimenta berry, Lemon
For external use only. Properly dilute all essential oils in lotion or vegetable carrier oil before massage or other topical use. Keep out of reach of children. If you are pregnant, nursing, have any health conditions, or are taking medications, please consult your healthcare provider prior to using essential oils.