Botanical source: Jasminum sambac
Plant part used: The flower
Production: Cultivated, selective
Extraction: Solvent extract
Of note: This is the variety of jasmine flower used in Chinese jasmine tea. It is called pikake in Hawai'i and sampaguita in the Philippines.
Fragrance profile: Cool, fresh-green with smooth, sweet-floral lyrical top notes
Fragrance energy: Sweet-green and floral
Properties: Uplifting, euphoric, calming, cooling
Chinese medicine function: To activate the Qi, nourish the Yin and calm the spirit
Complimentary blending: The fragrance of Jasmine sambac combines easily with a wide variety of oils
For external use only. Properly dilute all essential oils in lotion or vegetable carrier oil before massage or other topical use. Keep out of reach of children. If you are pregnant, nursing, have any health conditions, or are taking medications, please consult your healthcare provider prior to using essential oils.