Botanical source: Tanacetum annuum
Plant part used: The herb
Production: Sustainably wild harvested, certified organic
Extraction method: Steam distillation of the fresh flowering tops
Note: Blue tansy is one of the chamazulene-rich essential oils with all that this implies; its chamazulene content is often as high as 38%
Fragrance profile: Deeply saturated fruity-sweet and apple-green notes, laced with an afterthought of fresh spicyness. Similar to German camomile but sweeter, fruitier and less 'maltey' or 'seaweedy.'
Fragrance energy: Sweet-green
Properties: Cooling, soothing, relaxing, harmonizing
Complementary blending: Yarrow, German camomile, Roman camomile, Helichrysum, Rosewood, Geranium, Palmarosa
For external use only. Properly dilute all essential oils in lotion or vegetable carrier oil before massage or other topical use. Keep out of reach of children. If you are pregnant, nursing, have any health conditions, or are taking medications, please consult your healthcare provider prior to using essential oils.